A very easy to make summer drink recipe made from milk and rose syrup topped with some fresh rose petals.
|Prep Time||Cook Time||Serves|
|0||5 mins||1 person|
- Yoghurt – 1 cup
- Water – 1 cup
- Milk – 2 cups
- Rose Syrup – 1 tsp
- Rose Petals – For garnishing
- Take a large bowl, whip yoghurt and water to achieve a smooth consistency.
- Then add milk and rose syrup and mix well.
- Refrigerate and serve chilled with rose petals garnish.